The Marron Noir is a very special Colomba! Fiasconaro’s award-winning natural sourdough base combines with prized candied Chestnuts from the Varatta Valley in Piemonte in a luscious cream of Gianduia hazelnut chocolate. Marron Noir has a unique double glaze: a light chestnut cream is enveloped by dark chocolate. It is absolutely sumptuous. It comes in this beautiful and elegant box and makes a stand-out gourmet gift or centre table attraction.
Marron Noir Gift Box 1kg
Soft Wheat flour, Candied Chestnuts (14%) ( Chestnuts, Sugar, Glucose syrup), Butter, Sugar, Fat- reduced cocoa coating (9%) (Sugar, Vegetable fats (Coco, Cocoa butter), Fat – reduced cocoa powder (8%), Emulsifier: Soy lecithin: Flavours), Chestnut cream (9%) (Chestnuts (45%), Sugar), Fresh Eggs, Gianduja chocolate (6%) Sugar, Hazelnut paste, Cocoa butter, Cocoa paste, Emulsifier: Soy lecithin; Vanilla extract), Fresh Egg yolk, Natural yeast (Contain Wheat flour), Chestnut paste (1%), Chestnuts honey Piedmond (1%), Milk chocolate flakes (1%) (Contain Milk and Soy), Emulsifier: Mon-and diglycerides of fatty acids: Cocoa butter, Powdered skimmed Milk, Salt, Natural vanilla flavourings. May contain traces of Nuts.
Shipping/delivery offered on orders over £150